Chain Leader Live 2004 Attendees
Terrell Braly, CEO, Alamo Drafthouse Cinemas, LLC
Dave Kennedy, Director, Alamo Drafthouse Cinemas, LLC
John Martin, President, Alamo Drafthouse Cinemas, LLC
Lou Kaucic, Chief People Officer, Applebee’s International, Inc.
Jordan Krolick, Senior VP Business Development, Arby’s, Inc.
Laurel Cudden, Director of Food Safety & Risk Assessment, B.R. Guest, Inc.
Eric Arthur, Vice President of Operations Services, Back Yard Burgers
Michael Myers, President & COO, Back Yard Burgers
Dan Sachs, Owner, BIN 36
Jenn Townsend, Assistant VP, Menu Development, Blimpie International
Alex Brennan-Martin, President, Brennan’s of Houston
John Miller, President, Brinker International
Ron Walker , President and COO , Captain D’s Seafood
Larry Forehand, Founder and Vice Chairman, Casa Ole/Mexican Restaurants, Inc.
Chris Arnold , Director of Public Relations , Chipotle
Steve Ells, Founder and CEO, Chipotle
Jim Adams , Marketing Director , Chipotle
Jeff Portwood, Senior Director, Training & People Develop., Cosi, Inc.
Donette Beattie , VP Purchasing & Product Development , Country Kitchen International
Dennis LaVenture, VP Operations, Country Kitchen International
David Gilbert , Chief Administration Officer , Cracker Barrel Old Country Store, Inc.
Rob Harig, Senior VP Human Resources, Cracker Barrel Old Country Store, Inc.
Cy Taylor , Executive VP , Cracker Barrel Old Country Store, Inc.
Chris Tomasso, VP Marketing, Cracker Barrel Old Country Store, Inc.
John Sola , Senior VP, Culinary & Development , Daily Grill/Grill Concepts Inc.
Shannon Foust, President and CEO, Damon’s International
Chuck Catlin , Sr. Total Quality Manager , Darden Restaurants
Marti Dalton, Emeril’s Homebase
David McCelvey , Emeril’s Homebase
Kathy Watkins, VP Organizational Learning and Behavior, Fazoli’s Management, Inc.
Tom McDermott , Controller and VP Finance , Flat Top Grill
Larry Reinstein, President and CEO, Fresh City
John Brown , President , Hoss’s Steak & Sea House
Bob Pleva, Executive Vice President, Hoss’s Steak & Sea House
Rick Barsness , Owner , Incredible Pizza Company
Dave Pierro, Director, Marketing, Administration & Tech., International Dairy Queen, Inc.
Wallace Doolin , CEO , la Madeleine
Phillip Friedman, CEO, McAlister’s Corporation
Peter Petrosian , Senior Vice President of Operations , McAlister’s Corporation
Jim Martin, Owner/Operator, McGuire Management Group
Mark Bromberg , Chairman , Metromedia Restaurant Group
Harry Bond, President, Monical Pizza Corporation
Nancy Mammorella , CEO , Nando’s Chickenland Inc.
Michael Jordan, President, Olga’s Kitchen, Inc.
Bert Vivian , President , P.F. Chang’s China Bistro
Antonio Swad, President, Pizza Patron Inc.
Billy Jacob , Executive Chef, Dir. Culinary Develop. , Popeyes Chicken
William Auchincloss, Vice President of Franchise Systems, Quiznos Sub
John Fitchett , EVP of Franchise Owner & AD Sup. Serv. , Quiznos Sub
Scott Lippitt, Senior VP, Marketing, Quiznos Sub
Steven Shaffer , President , Quiznos Sub
Todd Graves, Founder, Chairman, CEO and President, Raising Cane’s Chicken Fingers
Rick Akam , COO , Raving Brands
Sheri Miksa, President and COO, Rubio’s Fresh Mexican Grill
Anthony Lavely , Senior VP, Marketing , Ruth’s Chris Steak House
Geoffrey Stiles, Executive VP and COO, Ruth’s Chris Steak House
Robert Okura , VP Culinary Develop. Corp. Exec. Chief , The Cheesecake Factory
Michael Bass, Senior VP of Administration, The Krystal Company
Jeff Sinelli , Founder and President , Which Wich, Inc.
George Krotonsky, CEO and President, Wild Noodles
Steve Krotonsky , Business Consultant , Wild Noodles
Steve Liebsohn, COO, Wild Noodles
James Flynn , CEO , Wingstop Restaurants, Inc.
Steve Magnie, VP Design & Construction, Wolfgang Puck Express