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Chain Leader ó Chain Leader Live

Chain Leader Live 2004 Attendees

Terrell Braly, CEO, Alamo Drafthouse Cinemas, LLC

Dave Kennedy, Director, Alamo Drafthouse Cinemas, LLC

John Martin, President, Alamo Drafthouse Cinemas, LLC

Lou Kaucic, Chief People Officer, Applebeeís International, Inc.

Jordan Krolick, Senior VP Business Development, Arbyís, Inc.

Laurel Cudden, Director of Food Safety & Risk Assessment, B.R. Guest, Inc.

Eric Arthur, Vice President of Operations Services, Back Yard Burgers

Michael Myers, President & COO, Back Yard Burgers

Dan Sachs, Owner, BIN 36

Jenn Townsend, Assistant VP, Menu Development, Blimpie International

Alex Brennan-Martin, President, Brennanís of Houston

John Miller, President, Brinker International

Ron Walker , President and COO , Captain Dís Seafood

Larry Forehand, Founder and Vice Chairman, Casa Ole/Mexican Restaurants, Inc.

Chris Arnold , Director of Public Relations , Chipotle

Steve Ells, Founder and CEO, Chipotle

Jim Adams , Marketing Director , Chipotle

Jeff Portwood, Senior Director, Training & People Develop., Cosi, Inc.

Donette Beattie , VP Purchasing & Product Development , Country Kitchen International

Dennis LaVenture, VP Operations, Country Kitchen International

David Gilbert , Chief Administration Officer , Cracker Barrel Old Country Store, Inc.

Rob Harig, Senior VP Human Resources, Cracker Barrel Old Country Store, Inc.

Cy Taylor , Executive VP , Cracker Barrel Old Country Store, Inc.

Chris Tomasso, VP Marketing, Cracker Barrel Old Country Store, Inc.

John Sola , Senior VP, Culinary & Development , Daily Grill/Grill Concepts Inc.

Shannon Foust, President and CEO, Damonís International

Chuck Catlin , Sr. Total Quality Manager , Darden Restaurants

Marti Dalton, Emerilís Homebase

David McCelvey , Emerilís Homebase

Kathy Watkins, VP Organizational Learning and Behavior, Fazoliís Management, Inc.

Tom McDermott , Controller and VP Finance , Flat Top Grill

Larry Reinstein, President and CEO, Fresh City

John Brown , President , Hossís Steak & Sea House

Bob Pleva, Executive Vice President, Hossís Steak & Sea House

Rick Barsness , Owner , Incredible Pizza Company

Dave Pierro, Director, Marketing, Administration & Tech., International Dairy Queen, Inc.

Wallace Doolin , CEO , la Madeleine

Phillip Friedman, CEO, McAlisterís Corporation

Peter Petrosian , Senior Vice President of Operations , McAlisterís Corporation

Jim Martin, Owner/Operator, McGuire Management Group

Mark Bromberg , Chairman , Metromedia Restaurant Group

Harry Bond, President, Monical Pizza Corporation

Nancy Mammorella , CEO , Nandoís Chickenland Inc.

Michael Jordan, President, Olgaís Kitchen, Inc.

Bert Vivian , President , P.F. Changís China Bistro

Antonio Swad, President, Pizza Patron Inc.

Billy Jacob , Executive Chef, Dir. Culinary Develop. , Popeyes Chicken

William Auchincloss, Vice President of Franchise Systems, Quiznos Sub

John Fitchett , EVP of Franchise Owner & AD Sup. Serv. , Quiznos Sub

Scott Lippitt, Senior VP, Marketing, Quiznos Sub

Steven Shaffer , President , Quiznos Sub

Todd Graves, Founder, Chairman, CEO and President, Raising Caneís Chicken Fingers

Rick Akam , COO , Raving Brands

Sheri Miksa, President and COO, Rubioís Fresh Mexican Grill

Anthony Lavely , Senior VP, Marketing , Ruthís Chris Steak House

Geoffrey Stiles, Executive VP and COO, Ruthís Chris Steak House

Robert Okura , VP Culinary Develop. Corp. Exec. Chief , The Cheesecake Factory

Michael Bass, Senior VP of Administration, The Krystal Company

Jeff Sinelli , Founder and President , Which Wich, Inc.

George Krotonsky, CEO and President, Wild Noodles

Steve Krotonsky , Business Consultant , Wild Noodles

Steve Liebsohn, COO, Wild Noodles

James Flynn , CEO , Wingstop Restaurants, Inc.

Steve Magnie, VP Design & Construction, Wolfgang Puck Express


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