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Recipes

Crud Cocktail


Restaurant/Operation J-Bar, Hotel Jerome, Aspen, Colo.
Menupart Beverages 
Daypart Lunch, Dinner
Region American

Yield: 1 drink
Vanilla ice cream 1 cup
Warm chocolate sauce 2 Tbsp.
Malt powder 2 tsp.
Chilled heavy cream 1 cup
Bourbon 1 1/2 oz.
Combine all ingredients in blender until smooth.


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