May 30, 2005

FE&S Accepting Tabletop Entries

Foodservice Equipment & Supplies magazine is accepting entries for its 2005 Tabletop Performance Awards.

The annual awards recognize excellence in tabletop design in five categories: independent restaurants with a per-person check average of $30 or less; independent restaurants with a per-person check average of $30 or above; on-site foodservice, such as schools and B&I operations; catering/banquet facilities; and clubs/resorts.

FE&S’ judges will evaluate the entries on how well they support an operation’s concept or theme and their functionality. Ideal submissions will include information on an operation’s specific goal and how the dealer or consultant responded to meet this goal.

Entry forms are available at foodservice411.com/fesmag/tabletop/. Entries must be received by FE&S no later than July 15. Mail all entries to:

Paulette, Cortopassi, Managing Editor
FE&S Magazine
2000 Clearwater Dr.

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