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FE&SFlashNews2006-01-16 — News

January 16, 2006

Morton’s Restaurant Group Promotes Dinella to Chief Financial Officer

Chicago-based Morton’s Restaurant Group Inc. promoted Ronald Dinella to CFO from senior vice president of finance. A certified public accountant, he was also named senior vice president, secretary and treasurer after a 23-year career with Morton’s.

Dinella replaces Thomas Baldwin, who was named president and chief executive officer in late December. He has full responsibility for the company’s corporate and division finances, SEC corporate accounting, treasury management and business analysis.

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